LEGÙ NON È PASTA 4 LEGUMI
Ingredients : steamed white bean flour, steamed chickpea flour, steamed hulled yellow lentil flour, steamed yellow pea flour.
Method of preparation : cook in boiling water over low heat for the time indicated on the package with a drizzle of extra virgin olive oil. During cooking, the product tends to foam.
Characteristics : gluten-free, without additives, natural source of vegetable proteins, high fiber content, bronze drawn, dried at low temperature, artisanal, produced in Italy
- HIGH YIELD
the portion of 50g after cooking reaches 120g
- FAST COOKING
in just 2/3 minutes
- GLUTEN FREE
- 100% ITALIAN LEGUMES
Weight: 250 g | 4 large portions
Weight: 500 g | 10 servings
Duration: 18 months
the WELLNESS PLATE, the natural and balanced single dish with fewer carbohydrates, more proteins and more fibers.
Refundable by the National Health System for celiacs
LEGÙ NON È PASTA 4 LEGUMI the WELLNESS PLATE, the natural and balanced single dish with fewer carbohydrates, more proteins and more fibers. It yields a lot, 50g the portion reaches 120g after cooking in just 2/3 minutes. It lasts 1 1/2 years
The line Legu ® 100% legumes recommended for everyone (ideal for sports, celiac, diabetic, vegan, for the line , for children)
SORRISI LEGÙ NON È PASTA 4 LEGUMI
Shipping Cost to Italy 10€
Shipping Cost to Europe 18€
Free Shipping for orders above 300 €
This product has been discounted a 20% OFF from it´s regular retail price