TRUFFLE AND PORCINI PATÉ

 

Ingredients Porcini mushroom (Boletus edulis, 85%), olive oil, black summer truffle (Tuber Aestivum Vitt. 5% originally), lemon juice, dehydrated porcini mushroom and sautéed porcini mushroom, salt, onion , celery, carrots, broth extract, flavorings.

 

TMC or product expiration date Five years from manufacturing date

Chemical parameters and critical limits No trace of chemical compounds 

 

Size (size / weight) 

Glass jar containing 106 ml of product / 90 grams. 

Glass jar containing 212 ml of product / 180 grams

Gluten Free

LA RADICE TRUFFLE AND PORCINI PATÉ

€8.33 Regular Price
€6.66Sale Price
  • Shipping Cost to Italy 10€

    Shipping Cost to Europe 18€

    Free Shipping for orders above 300 €

  • This product has been discounted a 20% OFF from it´s regular retail price